Food
NASHVILLE HOT CHICKEN & SIDE
Pick a cut / Choose a heat / Select a side
Cuts prepared to your choice of spice & include one side
Tenders 2/4
16/24
Drumsticks 2/4
16/22
Big Wings 2/4
14/19
HEAT
Chicken Salt
Original
Really Hot
Hot
Really F**kin Hot
HOUSE SIDES
Belles Salt Fries
House Slaw
Iceberg Wedge
Potato & Gravy
+1
Mac & Three Cheese
+1.5
BOTTOMLESS BELLES
Bottomless wings to your spice, crinkle fris & slaw
30pp
90-minutes on endless love, Belles style
SANDWICH & FRIES
Spicy Chicken Sandwich
25
Chicken Thigh Tossed In “Traveler” Spice, Lettuce, Onion, Cheese, Good-good Sauce
Buffalo Chicken Sandwich
27
Thigh tossed in buffalo sauce, cheese, house slaw, dill pickles, ranch, milk bun
SPECIAL
Fries & Gravy
11
Bowl of chicken salt fries & gravy
Buffalo Cauli Bites
15
Fried cauli bites tossed in buffalo sauce
Nashy Loaded Fries
18
Cheese sauce, ranch, pickles, jalapenos, chopped original tenders
Two Pounds of Wings
26
Prepared in buffalo sauce
All the Good Stuff
60
Two spicy chicken sandwiches, 4 wings, fries & gravy, potato & gravy & comeback sauce
Belles Bucket
85
16 Wings, 4 Sides, 4 Sauces
Add bottle of Cristal
+450
Hot Chicken & Waffles
23
[Weekend Lunch Only]
DIPPIN' SAUCE
All Sauces 3.0
Mississippi Comeback
Hickory BBQ
Alabama White
Bellbasco
Blue Cheese Dressing
Ranch Dressing
Alabama White

Booze
BEER
420 | 1000
TAP
Belles Original Draught
5.5 | 9.5 | 24
TIN
Pirate Life ‘Throwback IPA’
8
Bulmer’s Apple Cider
8
Garage Project ‘Beer’
10
Garage Project ‘White Mischief’
11
Heaps Normal XPA
8
TOP SHELF
BOURBON
Woodford Reserve
11
Russell’s Reserve
15
EH Taylor Single Barrel
30
EH Taylor Small Batch
32
Old Rip Van Winkle 10 Y.O
45
Pappy Van Winkle Family Reserve 20 Y.O
95
OTHERS
Hendricks Gin
12
Goslings Black Seal Rum
10
Tromba Anejo
14
Oban 14 Y.O
16
WINE
GLS | BTL
SPARKLING
Range Life Pet Nat
9 | 55
Chardonnay – Mornington, Vic
Fizzy, boozy tropical juice
The Other Right ‘White Young Thing’
75
Chardonnay – Adelaide Hills, SA
Crispy, crunchy pear
Partida Creus Ancestral CX
130
Cartoixa Vermell – Catalonia, Esp
Crispy, crunchy pear
WHITE
Gold Sounds
9 | 55
Riesling – Clare Valley, SA
Thirsty, racy green apple
Onesun ‘Master of Misery’
12 | 65
Sauvignon Blanc - Mornington, Vic
Zippy, smokey stone fruit
Gentle Folk ‘Summertown Blanc’
70
Sauvignon Blanc - Adelaide Hills, SA
Sunny melons, grassy edges
Harkham Wines ‘Shibuya Meltdown’
75
Semillon – Hunter Valley, NSW
Lemon marzipan, fresh grapefruit
Nikau Farm ‘Tolone’
130
Riesling – Gippsland, Vic
Ripe lemon, mint, pine, lemon barley
ORANGE
Edenflo ‘Lemon Krush’
14 | 75
Semillon, Chardonnay - Eden Valley, SA
Lemongrass, green apple and exotic spice
The Other Right ‘Counting Stars’
70
Chardonnay - Adelaide Hills, SA
Nashi pear, white peach, sandy texture
Momento Mori ‘Give up the Ghost’
95
Greco di Tufo - Heathcote, Vic
Lemon slice, crushed winter herbs
Malauva Bianco
110
Trebbiano, Procanico - Umbria, It
Roadside apricots, dusty and delicious
HARD HOUSE
GLS
BELLE'S SPRITZ
15
Aperol with Pet Nat
PRINCE'S TEA
11
Peach Iced Tea with Gospel Rye
LANEWAY LEMONADE
11
Lemonade with Tito’s Handmade Vodka
THE ARNALDO
11
Half Iced Tea, Half Lemonade, Tromba Tequila
SOFT HOUSE
House Made Arnold Palmer
6.5
House Made Peach Iced Tea
6.5
House Made Cardamom Lemonade
6.5
Pepsi / Pepsi Max
5.2
Schweppes - Ginger Ale
5
Voss Still Water - 375ml
5.5
Voss Sparkling - 375ml
5.5
HOUSE SPIRITS
Buffalo Trace
9
Gospel Rye
10
Jameson
10
Beefeater Gin
9
Sailor Jerry
9
Wyborowa Vodka
9
Titos Handmade Vodka
10
Tromba Blanco
9
WINE
GLS | BTL
ROSÉ
Onesun ‘Dr. Happy’
12 | 65
Pinot Noir, Sauvignon Blanc, Pinot Gris -
Mornington, VIC
Candied strawberry, musk sticks
Momento Mori ‘Cardinia Ranges’
85
Pinot Noir, Chardonnay – Gippsland, Vic
Red berries, red pepper
Shobbrook ‘Poolside’
80
Syrah – Barossa, SA
Fresh watermelon, spice and all things nice
Tschida ‘Himmel auf Erden Rose’
135
Cabernet Franc – Neusiedlersee, Austria
Wild red berries, aromatic, punchy
RED
Chateau Comme Ci Comme Ca ‘Vin de Lies’
12 | 65
Merlot et al - Adelaide Hills SA, SA
Electric, refreshing berry water
Das Juice
10 | 60
Cabernet, Nero - McLaren Vale, SA
Cherry ripe, crushed currants
Testalonga ‘Chin Up’
80
Cinsault – Swartland, S. Africa
Light, crunchy, cherry perfume
Momento Mori ‘Brutal’
90
Schioppettino – Heathcote, Vic
Super light, super pure, dizzyingly delicious
Nikau Farm
240
Pinot Noir – Beaujolais, Fr
Plum, dark berries, mineral, saline
Lammidia ‘Rosh’
80
Montepulciano, Trebbiano –
Abruzzo, It
Black forest, crunchy acid
La Boh me by Patrick Bouju ‘Super B’
140
Gamay – Beaujolais, Fr
Round, bouncy fruit, earthy
Fond Cypres ‘Pinede’
110
Syrah – Corbiéres, Fr
Concentrated dark fruits, leather, energy
